Boiled SAMSONAS sausages, 400 g

Salt: Excessive consumption may increase the risk of high blood pressure and cardiovascular disease.

Monosodium Glutamate: May cause 'Chinese Restaurant Syndrome' symptoms such as headaches or nausea in sensitive individuals.

Diphosphates: May contribute to calcium depletion if consumed excessively.

Calcium Lactate: Generally safe and can act as a calcium supplement.

Triphosphates: High intake may lead to imbalances in phosphate levels.

Guar Gum: Generally recognized as safe but may cause gas or bloating when consumed in large amounts.

Sodium Erythorbate: Generally recognized as safe, used as an antioxidant.

Sodium Nitrite: Helps prevent bacterial growth but may form nitrosamines, which are linked to cancer risk when consumed in large amounts.

Polyphosphates: Excessive consumption may affect calcium metabolism.

Konjac: Generally safe, but overconsumption may cause digestive issues.

Ascorbic Acid: Generally safe and beneficial as a source of Vitamin C.

Sodium Acetates: Generally safe but may cause mild stomach upset in some individuals.

Carrageenan: Sometimes associated with digestive discomfort in sensitive individuals.