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Boiled SAMSONAS sausages, 400 g

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Boiled SAMSONAS sausages, 400 g

Barcode: 4770369392165
Country of origin: Lithuania
Description

Delicious and juicy Boiled SAMSONAS sausages, crafted from premium pork and beef, perfect for a quick snack or dinner. 400 g.

Ingredients

Pork, pork fat, water, beef, salt, thickeners: E407, E425, E412; spice extracts, stabilizers: E450, E451, E452, E262, E327; flavor enhancer E621, antioxidants: E316, E300; flavoring substances, spices, preservative E250

Additives

Salt

E425

Sodium Erythorbate (E316)

Carrageenan (E407)

Calcium Lactate (E327)

Guar Gum (E412)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Ascorbic Acid (E300)

Disodium trifosphate, dipotassium trifosphate (E451)

Sodium acetate, sodium acid acetate (sodium diacetate) (E262)

Monosodium Glutamate (E621)

Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)

Sodium Nitrite (E250)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may increase the risk of high blood pressure and cardiovascular disease.

Konjac: Generally safe, but overconsumption may cause digestive issues.

Sodium Erythorbate: Generally recognized as safe, used as an antioxidant.

Carrageenan: Sometimes associated with digestive discomfort in sensitive individuals.

Calcium Lactate: Generally safe and can act as a calcium supplement.

Guar Gum: Generally recognized as safe but may cause gas or bloating when consumed in large amounts.

Diphosphates: May contribute to calcium depletion if consumed excessively.

Ascorbic Acid: Generally safe and beneficial as a source of Vitamin C.

Triphosphates: High intake may lead to imbalances in phosphate levels.

Sodium Acetates: Generally safe but may cause mild stomach upset in some individuals.

Monosodium Glutamate: May cause 'Chinese Restaurant Syndrome' symptoms such as headaches or nausea in sensitive individuals.

Polyphosphates: Excessive consumption may affect calcium metabolism.

Sodium Nitrite: Helps prevent bacterial growth but may form nitrosamines, which are linked to cancer risk when consumed in large amounts.

Additives Overview

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The Boiled SAMSONAS sausages contain several additives that are generally recognized as safe when consumed within established guidelines. However, potential side effects may arise from specific additives, particularly E621 (monosodium glutamate), which can cause sensitivity in some individuals, known as 'Chinese restaurant syndrome.' Other additives may have limited evidence of adverse effects but might lead to gastrointestinal discomfort in some consumers. Overall, moderation is advised.

Analysis Based on 3,520,000+ Products & 351 EU Additives

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1109 kJ
Calories
265.05 kcal
Fats
24g
Saturated Fats
+13%
10g
Carbohydrates
-89%
0.2g
Sugars
-100%
0g
Proteins
-28%
12g
Salt
-38%
1.4g

How long would it take to burn off calories of this product?

265.05 kcal
Calories
1h 1min
Walking
27min
Running
36min
Cycling

Product Analysis

Powered by AI

The Boiled SAMSONAS sausages contain several additives that are generally recognized as safe when consumed within established guidelines. However, potential side effects may arise from specific additives, particularly E621 (monosodium glutamate), which can cause sensitivity in some individuals, known as 'Chinese restaurant syndrome.' Other additives may have limited evidence of adverse effects but might lead to gastrointestinal discomfort in some consumers. Overall, moderation is advised.

Other details

Added
January 19, 2025 at 14:24:04 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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